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Poached Salmon on Creamed English Cucumbers

Presented by The Chef's Academy

Updated: Thursday, 07 Jul 2011, 1:58 PM EDT
Published : Thursday, 07 Jul 2011, 1:58 PM EDT

Chef Tony Hanslits from the Chef's Academy prepares poached salmon on creamed English cucumbers.  He recommends White Burgundy as a great pair.

More information: TheChefsAcademy.com

 

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