Gustavo Perrotta and his wife Katherine have the idea to start a small restaurant combining the fusion flavors of Asian/Latin/Italian. Gus is one of three finalist Hottest Kitchen Entrepreneur Challenge.
The adult grand prize winner will receive $2,500 in seed money from Reliable to start their business, $500 of professional cookware, and expert consultation and commercial kitchen time from Indy’s Kitchen www.indyskitchen.com valued at $500.
The teen grand prize winner will receive $500 in seed money from Reliable, cooking classes at Indy’s Kitchen and professional cookware. Finalists will be selected in late May to participate in a final judging event at Indy’s Kitchen on Friday, June 14th.
A team of Indiana University experts is helping NASA with its ongoing mission to keep tabs on Earth's vast polar ice sheets.
Carmel High School took over the Colts Complex for a night.
Avon Police Department and Avon Community School Corp. are investigating photos sent from female students to male students, police officials said.