On The Rocks: Fall Equinox with Larceny Bourbon

INDIANAPOLIS (WISH) – In the latest episode of On The Rocks, Brent Holverson comes to us downtown from The Saint Shack, where we learn how to make a drink called Fall Equinox.

Holverson is joined by Bernie Lubbers (Global Brand Ambassador, Heaven Hill Distillery) and Stephen Carbone (Bartender, The Saint Shack).

RECIPE:

-1.5 oz Larceny Bourbon
-1 oz Maple Syrup
-½ Lemon Squeeze
-Fill with hot water, garnish with a Cinnamon Stick