These muffins will save your early back-to-school mornings.
Registered Dietitian Annessa Chumbley shares her blender recipe for easy clean-up, gluten-free, a good source of fiber, nutritious, FREEZABLE, and a perfect on-the-go breakfast.
Click here for the full Banana Split Blender Muffins recipe.
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SEGMENT IS SPONSORED BY ANNESSA CHUMBLEY