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Chef Amy makes a TOFU Stir Fry and shares her “Romantic Weekend Package” for couples

If you typically turn down your nose at tofu, turn it back up!

In our kitchen today, Chef Amy Amy von Eiff, owner & executive Chef at A Cut Above Catering, shows us how to make a Tofu Stir Fry and Lentil Shepard’s Pie.

Instructional Cooking Class Thursday, January 28, 2021 6:30pm

Be My Valentine Couples Romantic Weekend Package Saturday, February 13th and Sunday, February 14th.

Cooking Class Schedule:

For more information visit, the A Cut Above Catering website, Facebook and Instagram.


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