Indy Style

Eat Drink Indy

Jolene Ketzenberger, founder of tells us what’s new in the Indy food/restaurant market.

Milktooth’s Big Gay Day fundraiser that was yesterday, I can mention that; it raised about $16,000 for the Indiana ACLU and Indiana Youth Group.


ourish has its grand opening tomorrow at 931 S. East St. Eli Laidlaw is the executive chef.

It’s going to be very fun, local, fresh, seasonal kinds of things…it will be great.”

St. Joseph Brewery and Public House had its grand opening last week at 540 N. College Ave. Scott Reifenberger is executive chef.

Big former church building…fabulous kitchen…at least 5 beers they are brewing right now…beautifully restored.”

Sangrita will be opening soon in Broad Ripple at 834 E. 64th St. with a tapas menu and a variety of tequilas and mezcals.

That’s going to be fun…a nice place to hang out this summer.”

For more information visit the website at