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How to taste chocolate by using your FIVE senses

How to taste chocolate by using your FIVE senses

How to taste chocolate by using your FIVE senses

Some say “not all chocolates are created equal,” and they may be right!

We get a lesson in CHOCOLATE 101 with Ken Stalcup and Marietta Stalcup of Lyra Chocolate US, to help us learn more about chocolate using taste, touch, smell, hear and sight! 

How to taste chocolate by using your FIVE senses

•    Lyra is a Slovakian chocolate company that is exclusively available in the U.S. through importers Kenmara, LLC, an Indiana-based company.
•    Lyra Chocolate is made with Fino de Aroma cocoa, a top designation by the International Cocoa Organization that applies to 8 percent of cocoa produced in the world. Lyra chocolates are also developed under the guidance of Karol Styblo, one of only five master chocolatiers in the world. 
•    Lyra’s NASA chocolate bars were recently featured on the February’s O List in Oprah Magazine.
•    Butler University MBA students were integral in launching Lyra in the United States, as they worked closely with the brand during a Global Business Experience consulting project to lay the groundwork of bringing Lyra Chocolate to the United States.
•    Lyra Chocolate is currently available locally at Market District and at lyrachocolateus.com.

To learn more, visit:
Facebook: Lyra Chocolate US
Instagram: lyrachocolateus