Indy Style Recipes

Chef shares Farmer’s Salad Recipe

Nothing says Spring like a delicious salad with fresh fruit, and this Farm Salad recipe from Jason Michael Thomas of Urban AG Indy includes that and more.

It features some wild foraged ingredients, as well as fresh asparagus which are all produce and products from his farm, and can be purchased on his Thomas’ website.

Ingredients:

  • Violet greens
  • Edible flowers
  • Risin’ Creek goat cheese
  • Carrots
  • White strawberries
  • Plum butter
  • Honey for the vinaigrette
  • Fresh asparagus

Thomas say anyone who buys the honey jar from my website will be contributing $10 to the #feedtheartists campaign. 

Jason Michael Thomas owns Urban Awareness Gardens in the heart of downtown Indianapolis where he elegantly prepares 100 percent locally farmed and foraged dinners in a private setting. He uses his television appearances and social media influence to educate others about the crucial importance of the sustainable food movement and promotes a healthy lifestyle by teaching why we should seek out the most natural and delicious local foods.

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Go to Thomas’s website to learn more about his mission and book your private dinners and events. 

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