Indy Style

McFarling Monday: Ivy Tech Chef makes ceviche, polvorones (Mexican wedding cookies)

It’s McFarling Monday! Joining us today was Chef Liz Gimenez of Ivy Tech, an Indy Tech student and Aldy Labrador, the director of business development for McFarling Foods.

The chefs prepared Ceviche and Polvorones/Mexican wedding cookies.

Aldy talks about coffee – is it bad for you? What is a healthy amount to drink? What about sugar? How do I know what to look for in foods that contain sugar? Is all sugar bad for me? 

To see how the delicious food was made and to hear about the great partnership between McFarling and Ivy Tech watch the video above.

THIS SEGMENT IS SPONSORED BY MCFARLING FOODS.

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