Pork Chop, Mussels and Gnocchi with Union 50
Favorite dishes have a tendency to stay!
In our kitchen today, Carl Chambers, Executive Chef, Cunningham Restaurant Group, shows us some of the most popular items at Union 50, including a Pork Chop, Mussels and Gnocchi.
To learn more, visit:
https://www.union-50.com/
www.crgdining.com
SEGMENT IS SPONSORED BY CUNNINGHAM RESTAURANT GROUP