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Savor the flavors: Chef Charles whips up pork perfection

Do you ever want to cook something that’s tasty…but easy? That’s where Chef Charles Bryant from Hartwell’s Premium saves the day! He shows us how to cook without the hassle. On today’s episode of “Easy & Tasty with Chef Charles,” we’re diving headfirst into the delectable world of pork tenderloin, not just one way, but two!

First up, prepare your taste buds for an explosion of flavor as Chef Charles demonstrates the art of crafting Pan Fried Breaded Pork Sliders. Then, in our second segment, we’re taking it up a notch with succulent Pork Tenderloin Medallions paired perfectly with a zesty Jalapeño Corn Relish. Get ready to be wowed by Chef Charles as he shares his expertise, tips, and tricks to make these dishes easily in your own kitchen.”

Don’t miss out on the chance to learn from a master of the kitchen and elevate your cooking game. It’s “Easy & Tasty with Chef Charles,” where deliciousness knows no bounds!