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Indiana Grown: Goose The Market

Indiana Grown: Goose The Market

INDIANAPOLIS (WISH) — Each and every Saturday, WISH-TV highlights a local company together with our partners at Indiana Grown.

This week, Corrie Cook with Goose The Market joined News 8 at Weekend Daybreak.

Goose The Market says the company just celebrated its 16th anniversary, which marks its 16th Thanksgiving at the corner of 25th & Delaware Street, and it is excited to be the one-stop shop for an “Indiana Grown” Thanksgiving!

What’s inside Goose The Market?

  • Daily selection of sandwiches, soups, gelato, and small plates.
  • Cut-to-order beef, pork, poultry, and game from small Indiana farms raising their animals on pasture.
  • Farmstead cheeses from near and far.
  • Slow-cured and smoked meats, salumi, and sausages from Smoking Goose and other producers here and abroad.
  • Fresh produce, artisan bread, preserves, sauces, pickles, pasta, crackers, flour and grains, and more.
  • Craft beer and wine by the bottles to take home.
  • Patio seating is open — beer and wine served by the glass.

Goose The Market says ordering Thanksgiving specials can be done online on their website. Owners say buying from the company means supporting many Indiana Farmers and Food Artisans. From appetizers to the center plate, turkey and ham – desserts, and even wine, including non-alcoholic drink pairings.

Goose The Market makes it easy to celebrate the local harvest this holiday. These Thanksgiving specials are limited, so the company urges people to order early. Customers can choose a date to pick up their order or have it delivered.

Goose The Market is open seven days a week and stocked with tons of delicious Indiana Grown products to eat in-store or take home to cook and grill, but Thanksgiving specials must be ordered ahead – while supplies last!

catering + private event space