May is recognized as National Barbeque Month because that’s when warmer weather inspires people to take their cooking skills outdoors.
Chef Tregaye Fraser, host of “Tregaye’s Way” on the OWN Network, joined us Wednesday on “Life. Style. Live!” to help us kickoff barbeque season with tips for outdoor meals.
For more information, visit TipsonTV.com.
WONDERFUL PISTACHIOS, ALASKA SEAFOOD, BALL AND CHI-CHI’S®