The tortas from Gordito’s Rust Belt Tacos & Tortas were messy and falling apart in the best way this morning! Today, Chef Levi Kinney showed us how to make his “juicy” tacos and tortas served with a consommé for dipping.

He’s operating a pop up restaurant Thursdays through Saturdays this month at the Signature Table, with extended hours coming soon.

For more information visit, Facebook.com/gorditosrustbelt and TheSignatureTable.com.