Make your home page

Firefighter Tim Griffin has done it again! The Carmel Firefighter joined us in the “Life. Style. Live!” kitchen today with taste of two dishes he just created today and they came out magnificent! Here are the recipes:

Lime Cilantro Flank Steak



Mix all ingredients in bowl then pour over steak and let marinate for 12 hours.

Melt table spoon butter in cast iron skillet heat on medium, cook steak on each side for 5 to 7 minutes or until internal temperature is 135 or more.

Pineapple and Pepper Salad


Dressing ingredients:

Mix all salad ingredients in a bowl. Then mix all dressing ingredients in a separate bowl. Pour dressing over the salad.