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Mixologist Brett W. Butler, owner of ALCOMY LLC., is helping us get into the spring spirit with these beautiful cocktails!

You can get a taste of his wonderful work on Saturday, April 30 at the Bev Hartig Huntington’s Disease Foundation fundraiser. He is partnering with them to provide the VIP Experience for the evening and his service will be available as an auction item.

Here are the recipes from today’s cocktails:

“The Bevertini”

(named in honor of Bev Hartig and the Huntington Disease Foundation)

Ingredients:

Directions:

Muddle the rosemary, cranberry jam and lemon juice.

Add the rest of the ingredients and ice.

Shake vigorously for about 20 seconds, and double-strain into a coupe glass.

Garnish with smoked rosemary and dehydrated mandarin.

“Butterfly Kisses”

Ingredients:

Directions:

Add all ingredients to a cocktail shaker with ice. 

Shake vigorously for about 20 seconds until well chilled.

Stain over ice into a large Collins glass.

Garnish with an orchid and fresh lavender.

Alcomy LLC. is a mobile mixology and cocktail elixir service, focusing on unique culinary cocktails and elixirs.  We infuse the science of liquid gastronomy with the creative passion of art to curate a magical, memorable experience in your home, office or event space.  It’s “Farm to Glass, Flaired with Class.”

Brett W. Butler is an entrepreneur, entertainer and mixologist with over 20 years’ experience in the hospitality and entertainment industries. After 10 years in L.A., Brett is back home in Indiana, curating his Alcomy experience throughout the Indy area.  

For more information visit:

thealcomyexperience.com
Social Media: @alcomylife
Alcomy Elixirs: marketwagon.com/vendors?id=156

These St. Patrick’s Day inspired cocktails are the perfect way to bring in the holiday! Brett W. Butler, mixologist and owner of Alcomy LLC, joined us today to demonstrate how to mix up these tasty drinks that are pure art in a class.

Emerald Isle

Ingredients:

Directions:

Muddle mint with honey, ginger syrup and lime juice. Add the rest of the ingredients with ice, shake vigorously for 20 seconds, and double strain over ice in a Collins or double-rocks glass.  Garnish with a potato chip and fresh microgreens. 

Finnegan’s Wake

Ingredients:

Directions:

Combine all the ingredients except for the Guinness in a cocktail shaker with ice.  Shake vigorously for 20 seconds and strain over ice in a brandy snifter or a double-rocked glass. Float Guinness Stout over the top. Garnish with fresh grated nutmeg and cocoa nibs. Slante! 

Alcomy LLC is a mobile mixology and cocktail elixir service, focusing on unique culinary cocktails and elixirs.  We infuse the science of liquid gastronomy with the creative passion of art to curate a magical, memorable experience in your home, office or event space.  It’s “Farm to Glass, Flaired with Class.”

Brett W. Butler is an entrepreneur, entertainer and mixologist with over 20 years of experience in the hospitality and entertainment industries. After 10 years in L.A., Brett is back home in Indiana, curating his Alcomy experience throughout the Indy area.  

For more information visit, thealcomyexperience.com.
FB & IG: @alcomylife
Alcomy Elixirs: marketwagon.com/vendors?id=156

You can find more from all of today’s “Life.Style.Live!” guests at the links below:

Brett Butler – Mixologist

thealcomyexperience.com

Circle City Donut Dash to benefit Teachers Treasures

circlecitydonutdash.com

St. Patrick’s Day Party at Brockway Pub in Carmel

facebook.com/thebrockwaypub

Cornerstone Construction Group

cornerstone-constructiongroup.com

These cocktails from Brett Butler, owner of Alcomy LLC, are perfect to go with any Valentine’s Day plans you may have!

Be My Valenthyme

This is a berry-licious blend of Aviation gin, fresh strawberries, thyme, lemon, elderflower and pineapple white balsamic.

Ingredients:

Directions:

Mix all ingredients in a cocktail shaker or mixing tin.

Dry shake to thoroughly emulsify all ingredients.

Add ice, and wet shake for 20 seconds until well chilled. 

Strain into a coupe glass and garnish with fresh thyme and strawberry.

Mighty Aphrodite

This is a seductive sensory experience with Rum, Luxardo Maraschino liqueur, pineapple, mandarin, house made grenadine and smoked lavender.  

Ingredients:

2 oz.  Plantation 3 Stars Rum

2 oz.  Pineapple Juice

1 oz.  Mandarin Juice

1 bsp Luxardo Maraschino liqueur

2 bsp  Housemade grenadine

Directions:

Combine all ingredients with ice in a mixing tin or Boston shaker. Shake vigorously for 30 seconds until completely emulsified and chilled.  Smoke a coupe or martini glass with dried lavender.  Strain into glass and garnish with a Lizardo cherry sword and/or wild orchid.

Alcomy LLC is a mobile mixology and cocktail elixir service, focusing on unique culinary cocktails and elixirs.  We infuse the science of liquid gastronomy with the creative passion of art to curate a magical, memorable experience in your home, office, or event space.  It’s “Farm to Glass, Flaired with Class.”

Brett W. Butler is an entrepreneur, entertainer and mixologist with over 20 years’ experience in the hospitality and entertainment industries. After 10 years in L.A., Brett is back home in Indiana, curating his Alcomy experience throughout the Indy area.  

For more information visit:

Website:  thealcomyexperience.com
FB & IG:  @alcomylife
Alcomy Elixirs:  https://marketwagon.com/vendors?id=1563


Today, Brett Butler, Alcomy Life mixologist, joined us making his ‘Spiked Cider Snow Cones’!

If you want to make one for yourself, you can purchase his Old Fashioned Mix at the Carmel Winter Farmer’s Market every Saturday through March from 9 a.m. to Noon.

Spiked Apple Cider Snow Cone

Ingredients:

Directions:

Gently slap rosemary to “wake up” the aromatics and essential oils before placing them in your mixing tin or shaker. 

Add ice and the rest of the ingredients.

Shake vigorously for 20-25 seconds until well chilled. 

Strain into a large martini glass.

Add fresh snow and sip straws.

The snowman garnish is optional.

Alcomy LLC is a mobile mixology and cocktail elixir service, focusing on unique culinary cocktails and elixirs.  We infuse the science of liquid gastronomy with the creative passion of art to curate a magical, memorable experience in your home, office or event space.  It’s “Farm to Glass, Flaired with Class.”

Brett W. Butler is an entrepreneur, entertainer and mixologist with over 20 years of experience in the hospitality and entertainment industries. After 10 years in L.A., Brett is back home in Indiana, curating his Alcomy experience throughout the Indy area.  

For more information visit:

thealcomyexperience.com 

Alcomy Elixirs: marketwagon.com/vendors?id=1563

Facebook & Instagram: @alcomylife 

Feng Shui is not only the perfect way to make sure your house is in balance, but it’s also a cocktail that Brett Butler, Alcomy Life LLC. mixologist, made today that he says is, “a harmonious balance of sweet, sour and spice, with vodka, lychee, honey, ginger, lemongrass, Thai basil, grapefruit and Thai chile.”

Feng Shui

Ingredients:

Directions:

Muddle the lychees, Thai basil and lemon juice until thoroughly mashed.  Add the rest of the ingredients and ice.  Shake vigorously for 20 seconds until well mixed and chilled.  Stain into a coupe glass and garnish with a lychee.

“Alcomy Booster Shot,” with Blueberry-Acai probiotic drink, Pom juice, cashew milk liquid blueberry yogurt, Chia seed-infused Aloe juice, blueberry lavender ginger elixir, lemon, basil and bee pollen.

“Alcomy Booster Shot”

Ingredients:

Directions:

Muddle the fresh basil with a lemon wedge to extract a fine pulp, then add all the rest of the ingredients.  Add ice and shake vigorously for about 30 seconds until mixed and chilled thoroughly.  Strain into a large shot glass or small rocks glass rimmed with honey and bee pollen.  Bottoms up!

About Alcomy LLC:

Alcomy LLC is a mobile mixology and cocktail elixir service, focusing on unique culinary cocktails and elixirs.  We infuse the science of liquid gastronomy with the creative passion of art to curate a magical, memorable experience in your home, office or event space.  It’s “Farm to Glass, Flaired with Class.”

Brett W. Butler is an entrepreneur, entertainer and mixologist with over 20 years of experience in the hospitality and entertainment industries. After 10 years in L.A., Brett is back home in Indiana, curating his Alcomy experience throughout the Indy area.  

Website:  thealcomyexperience.com

FB & IG:  @alcomylife

Alcomy Elixirs:  https://marketwagon.com/vendors?id=1563

These drinks are basically Christmas in a glass!

Brett Butler, mixologist and owner of Alcomy LLC., joined us today with a couple of cocktail recipes perfect for the holidays.

“Holly Berry”

Directions:

Add all ingredients to a mixing tin and gently muddle the rosemary for about 20 seconds, then add ice.  Shake vigorously for another 20 seconds, and double-strain contents into a coupe glass.  Garnish with a cranberry flag and fresh rosemary.

“White Christmas”

Directions:

Add all ingredients to a cocktail shaker with ice.  Shake vigorously for about 30 seconds until fully emulsified and frothy.  Strain into a coupe or martini glass and garnish the rim of the glass with crushed candy canes and peppermint bark.

Alcomy LLC. is a mobile mixology and cocktail elixir service, focusing on unique culinary cocktails and elixirs.  We infuse the science of liquid gastronomy with the creative passion of art to curate a magical, memorable experience in your home, office or event space.  It’s “Farm to Glass, Flaired with Class.” Brett W. Butler is an entrepreneur, entertainer and mixologist with over 20 years’ experience in the hospitality and entertainment industries. After 10 years in L.A., Brett is back home in Indiana, curating his Alcomy experience throughout the Indy area.  

For more information visit:

thealcomyexperience.com

FB & IG:  @alcomylife

Alcomy Elixirs:  https://marketwagon.com/vendors?id=1563

If you can’t stand the heat, don’t get in the kitchen with Brett Butler, mixologist! That’s because today he made a Smoked Maple Old Fashioned that went perfectly with our Maxine’s Chicken & Waffles!

He also made a Prohibition-era inspired cocktail, called the “Mary Pickford,” in celebration of the Roaring 20’s and “Gatsby” glam era.

“Smoked Maple Old Fashioned” – a Fall bourbon classic with maple, fig and cinnamon

Ingredients:

Directions:

Add all ingredients to a mixing tin or Old Fashioned cocktail mixing glass, with ice. Stir for about 20 seconds. Smoke the inside of an Old Fashioned rocks glass, and strain contents into the glass with an extra large ice cube. Garnish with an orange swath and Luxardo cherry.

“Mary Pickford” – a Prohibition-era classic with rum, pineapple, maraschino liqueur and housemade grenadine.

Ingredients:

Directions:

Add all ingredients to a cocktail shaker with ice. Shake vigorously for about 30 seconds until fully emulsified and frothy. Strain into a coupe glass and garnish with a maraschino cherry. Cheers ol’ sport!

About Alcomy LLC. and Brett Butler:

Alcomy LLC is a mobile mixology and cocktail elixir service, focusing on unique culinary cocktails and elixirs.  We infuse the science of liquid gastronomy with the creative passion of art to curate a magical, memorable experience in your home, office or event space.  It’s “Farm to Glass, Flaired with Class.”

Brett W. Butler is an entrepreneur, entertainer and mixologist with over 20 years’ experience in the hospitality and entertainment industries. After 10 years in L.A., Brett is back home in Indiana, curating his Alcomy experience throughout the Indy area.  

For more information visit,  thealcomyexperience.com.

FB & IG: @alcomylife

Purchase Alcomy Elixirs here: marketwagon.com/vendors?id=1563

Cheers to the end of summer! Savor those summer flavors one last time with cocktail recipes from Brett Butler, mixologist of Alcomy Life. He joined us today with recipes for two cocktails to help you make it through the end of summer and into fall.

Doin’ Time:

A spicy watermelon mojito with fresh watermelon, cucumber-infused rum, jalapeno, lime and mint. (Inspired by Lana del Rey’s cover of Sublime’s “Doin’ Time”)

Ingredients:

Directions:

(One Last) Summer Thyme Fling:

A luscious ode to Summer, with Gray Whale Gin, strawberries, rhubarb, elderflower, lemon and fresh thyme

Ingredients:

Directions:

Alcomy LLC is a mobile mixology and cocktail elixir service, focusing on unique culinary cocktails and elixirs.  We infuse the science of liquid gastronomy with the creative passion of art to curate a magical, memorable experience in your home, office or event space.  It’s “Farm to Glass, Flaired with Class.”

Brett W. Butler is an entrepreneur, entertainer and mixologist with over 20 years of experience in the hospitality and entertainment industries. After 10 years in L.A., Brett is back home in Indiana, curating his Alcomy experience throughout the Indy area. 

For more information visit:

Website:  thealcomyexperience.com

Facebook: Facebook.com/alcomylife

Instagram: Instagram.com/alcomylife

Alcomy Elixirs: marketwagon.com/vendors?id=1563

Mixologist Brett Butler of Alcomy LLC concocted two unique drinks today on Indy Style! The first one is a Honeydew Mule mocktail, but alcohol can be added if desired. The second drink is a Drogon’s Wrath margarita inspired by “Game of Thrones!” These two drinks combine exciting flavors with innovative presentation – perfect for end-of-summer parties.

Here are the recipes:

“Honeydew Mule” a refreshing mix of honeydew, kiwi, lemongrass, ginger, basil and mint, and no alcohol

Add all ingredients to a blender or food processor and blend for 20 seconds.  Strain through a fine mesh strainer or cheese cloth.  Add 4 oz. to a Collins or Old Fashioned glass with ice.  Top with ginger beer and squeeze of lime.  Garnish with fresh honeydew segments and mint.  Makes 4-6 servings.

“Drogon’s Wrath,” a fiery, passionate Margarita inspired by “Game of Thrones.”

Muddle Dragonfruit, Basil, Agave and Sour Mix in a cocktail shaker.  Add ice and the rest of the ingredients.  Shake vigorously for 30 seconds.  Double-strain over ice in a large Collins or Old Fashioned glass.  Garnish with fresh Basil and an inverted spent lime wheel.  Add 1 oz.  Mezcal to the lime wheel and light on fire.  Dunk it in the drink to douse the fire and mix the Mezcal into the drink.  (Keep fire extinguisher nearby in case passion ignites! : )

Alcomy LLC is a mobile mixology and cocktail elixir service, focusing on unique culinary cocktails and elixirs.  We infuse the science of liquid gastronomy with the creative passion of art to curate a magical, memorable experience in your home, office or event space.  It’s “Farm to Glass, Flaired with Class.”

Brett W. Butler is an entrepreneur, entertainer and mixologist with over 20 years’ experience in the hospitality and entertainment industries. After 10 years in L.A., Brett is back home in Indiana, curating his Alcomy experience throughout the Indy area.  

To learn more about Alcomy, visit their website and connect with them on Facebook or Instagram.