Chef Kevin Gillespie prepares seasonal recipes with Wisconsin Cheese

June is National Dairy Month, and it’s the perfect occasion to try new dishes that feature dairy. Celebrity Chef and Cookbook author Kevin Gillespie joined us today to feature several seasonal recipes. Gillespie is also a current finalist for the James Beard Award for Best Restauranteur in America!

Many chefs use cheese as a key ingredient in seasonal recipes like salads or desserts. Selecting the right quality cheese is so important when elevating your homemade dishes.

For more information on Wisconsin Cheese and their partnership with Kevin Gillespie, click here.