Soup… there it is!! January is National Soup Month… and did you hear? Soupremacy is celebrating FIVE years in downtown Indy!

In our kitchen today, Danielle Cooney, General Manager, Soupremacy, makes us a Tomato Bisque and a panini, along with Chicken Velvet and some Chili! 

About Soupremacy:

Specialize in serving a variety of soups to meet dietary needs such as vegan, vegetarian, Keto, Whole 30, etc 
Rotating list of soups in addition to standards such as chicken velvet, chicken noodle, Italian Parmesan, chili, tomato bisque and lobster bisque 
Open for breakfast (omelettes, bagels, biscuits and gravy), lunch and dinner 
Delivery available 

Facebook: Facebook.com/Soupremacy
Twitter: Soupremacy_Indy
Instagram: Soupremacy_Indy
Website: SoupremacyIndy.com