Cook up sweet treats for after-school snacking with local chocolate company
Listen up, parents! We’re helping you give your kiddos an after-school treat they are sure to love!
Whitney Bembenick, from Endangered Species Chocolate, stopped by the Indy Style kitchen to show us her take on Mini Vanilla Wafer Banana Sammies, using their “Chocolate with Hazelnut Cocoa Spread.” She pairs the spreads with a variety of grab and go dippers like fruit kebabs and animal crackers and later, shows us how to whip up some fun and easy S’more Bites for a tasty tailgate treat!
The greatest part?! The spreads are free from corn syrup and artificial ingredients, are certified non-GMO, Gluten Free, Vegan and FairTrade! Currently available at Whole Foods and will be at other natural food stores this fall!
Take a look!!
To learn more about Endangered Species Chocolate, visit www.chocolatebar.com.